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Dish List: Afters Ice Cream

FeaturesPhuc Pham -
"What are you doing? Is this Black Friday?" Both incredulous and bemused, the man joins his party already waiting in the burgeoning line of...

Fear and Loathing Outside Las Vegas

FeaturesOpinion Writer -
Once upon a time, a group of nine twenty-somethings went to Las Vegas to celebrate a certain Editor-in-Chief’s 22nd birthday. This isn’t a...

Vo on Visibility

FeaturesTaylor Weik -
She is the former chair of the department of Asian American Studies at UC Irvine, has published a book on Asian community organization...

Dish List: Ramen Zetton

FeaturesKatrina Yentch -
What: Ramen Zetton Where: 735 Baker St. Costa Mesa, 92626 How Much: $7-10 Hours: 11:30 a.m.-2:30 p.m., 6:30 p.m.-11:30 p.m. Rating: 3.5/5   If you’re looking for a standard...

Artist of the Week: Skye Schmidt

FeaturesEli Heller -
Second-year Skye Schmidt has performed in "The Nutcracker" eleven times. She practices dance for up to 30 hours per week and there have...

Breaking Down the Taboo of Rejection

FeaturesAlec Snavely -
Rejection season is coming up: The time when people all over campus get emails or letters which regret to say, "you weren’t good...

Scotland Studies with Shannon: Home Cooking

FeaturesShannon Ho -
Like just about every other person on Earth, I am an emotional eater. There’s just something about the magical healing properties of your favorite...

V-Day: Unique and United

FeaturesJessica Pratt -
While some students were exchanging flowers or unwrapping chocolate candies last Friday afternoon, passionate activists stood at the UC Irvine flagpoles for a...

The Act of Adapting

FeaturesJoyce Chu -
The Veteran Services Center is off to the side on the third floor of the Student Center, obscurely hidden away from the main...

Happy with the Blues

FeaturesBrendan Yu -
Lauren Chiodini, an undergraduate at Cal State Northridge, made her way toward the office of the Dean of Arts in search of help...

Post-Graduate Tips of the Trade

FeaturesMisha Euceph -
When Ted Turner, the founder of CNN and TBS, adopted classics as a major, his father wrote to him, “I am appalled, even...

The Dish List: Coffeebar Byul

FeaturesAmber Chao -
What: Coffeebar Byul Where: 2750 Alton Pkwy  Irvine, 92606 How Much: $4-10 Hours:  Mon-Thu, Sun 7 a.m.-10 p.m.  Fri-Sat 7 a.m.-11 p.m. Rating: 3.5/5   There’s something extra exciting about discovering a new...
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