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Professor Herbert’s History

FeaturesEli Heller -
Many current art history majors cite taking a class with him as a primary reason behind their decision to declare the major, and...

Scotland Studies with Shannon: Thirsty Weekdays

FeaturesShannon Ho -
I feel silly for admitting this, but one of my biggest fears about studying abroad in Glasgow was the booze. It’s safe to say...

Conferences Over Career Fair

FeaturesIrvin Huang -
That’s all I could see when I showed up to volunteer at the Medical Device & Investor Forum, or MDIF, hosted by OCTANe,...

Anteater Royalty

FeaturesAnna F. Ramirez -
We often don’t think Homecoming will follow us from high school to college, but this Homecoming, there was a unique vibe. This year’s...

Artist of the Week: Mlondi Zondi

FeaturesEli Heller -
Black people in South Africa didn’t have a voice until 20 years ago. Today, the black queer (Lesbian, Gay, Bisexual, Transgender) community in...

Scotland Studies: Exploring Edinburgh

FeaturesShannon Ho -
After months of anticipation and preparation, the day had finally arrived — I landed in the Edinburgh Airport with Amanda Ramirez, a third-year...

Directing for Their First Time

FeaturesLauren Shepherd -
Drama students and curious friends walked through the doors of the Little Theater Friday night for the opening of a play directed by,...

MFA Costume Design

FeaturesAmber Chao -
Two racks of costumes with distinct colors and styles, sewing machines lined up and fastened on a large, messy worktable, and a wall...

A KUCI Night Owl

FeaturesMax Richter -
UCI at midnight is a quiet place. Hardly anyone remains on campus this late, save the custodial staff. There is one building, though,...

A “Screenplay” Comes to Life

FeaturesLauren Shepherd -
Before Zotfilm surfaced at UC Irvine, film and drama majors were limited to theory-based academics that gave them the itch to produce films....

Artist of the Week: Claire Edmonds

FeaturesEli Heller -
The UC Irvine community fosters a wide array of hidden talent. As students, we often find ourselves too caught up in the struggles...

Dish List: Seventh Tea Bar

FeaturesKyle Weik -
What: Seventh Tea Bar Where: 3313 Hyland Ave Costa Mesa, 92626 How Much: $3-10 Hours: Mon-Sat 9 a.m.-7 p.m. Sun 9 a.m.-6 p.m. Rating: 3.5/5 (Taylor) and...
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