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Dancing All Night: UCI’s Care-a-Thon Raises $16,332.37 for Preemies

With red lights flashing and music blaring through the walls of Doheny Beach in the Student Center last Thursday night, it was evident...

A True Independent Woman

Christmas was just around the corner, but holiday preparations and cheer were the last things on Cassie Doutt’s mind that December 2011 night...

Fashion and Education

One of the great things about college is the slew of courses that aren’t likely to be offered anywhere else. Politics of Style...

A New Age of Modern

“Dance has always been in my family,” Branlee Querubin, a third-year philosophy major and one of the newest members of Kaba Modern, said. The...

Workshopping at the Career Center

When most students think of the Career Center at UC Irvine, they are looking to develop or improve their resumes and run in...

The Dish List: The Kickin’ Crab

The mouthwatering sight of seafood, where mounds of various shellfish are boiled, steamed or baked before being liberally seasoned, seems common in the...

UC Student Health Insurance Program Faces Deficit

Students protest the UC’s response to the SHIP funding crisis, a $54 million deficit. UC Irvine students and staff workers demonstrated outside Aldrich Hall...

Legislation Calling for Diversity Fails to Pass

  Representatives of the Leg.Council oppose resolution based on a lack of input from the administration.   The ASUCI Legislative Council struck down resolution R48-33 at...

If Slaughterhouses had ‘Glass Walls’

Bringing the reality of factory farms to UCI, PETA set up a replica of a typical meat factory in the middle of Aldrich...

Week 7 NIBs

UCI Health’s Eye Institute Receives Grant   The Arnold and Mabel Beckman Foundation  recently awarded $3 million dollars to the Gavin Herbert Eye Institute to...

Girl at the Grammy’s

What does second-year Anteater Jillian Kardell have in common with Frank Ocean, The Black Keys and Jack White? Like them, she was a...

The Dish List: Slater’s 50/50

The opening of the new Slater’s 50/50 restaurant in Lake Forest took place on Monday, Feb. 11. Having been to the Slater’s in...

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